Corona Food Centre is a foodie paradise that provides a diverse selection of international cuisines, all in one comfortable and convenient location. They all bring excellent cuisine experiences to and satisfies all fastidious customers. Furthermore, Corona Food Centre also owns business stores trading in specialties, souvenirs, utilities, which helps tourists purchase necessary items and local specialty gifts.
Designed in the main color blue, yellow. Hanoi Quan creates an atmosphere that is close and authentic Vietnamese but no less luxurious and trendy
A place to meet friends
or eat with the extended family
Luxurious architecture, eye-catching design with red lanterns creates an enveloping Chinese atmosphere.
A place to meet friends
or eat with the extended family
Ozone Seafood Restaurant specializes in local seafood dishes in Phu Quoc and high-class imported seafood.
With dishes made from typical fresh seafood such as: Crab, Crab, Lobster, Black Tiger Shrimp, Grouper, Herring,…
Delivering unbelievably fresh and delicious meals to customers.
With space designed in traditional style. Stepping inside Shinko, diners will feel the quiet, gentleness with impressive bright colors that will not disappoint you.
With an open kitchen space at Topaz Ruby restaurant, guests can experience an extremely attractive European cuisine, customers can experience and directly admire the process of making typical dishes from the restaurant. like Pizza, Spaghetti, Salad or enjoy the famous beefteak prepared by chefs at Topaz Ruby
Chingu restaurant owns a modern comfortable space with simple wooden tables equipped with smokeless grill system, will definitely be the ideal destination for diners to enjoy attractive and delicious Korean dishes.
Hong Kong restaurant is the ideal destination for diners who want to enjoy the quintessence of Hong Kong cuisine
Beirut is a gathering place for family and friends in a lively Mediterranean atmosphere. We look forward to bringing and sharing with Vietnamese customers the long-standing traditions of the Lebanon-Mediterranean region combined with modern culinary trends.
